Restaurant Reviews
Breakfast at Hanna’s
Hanna’s Gourmet ranks among the many places throughout Uptown that attracts lines on weekend mornings.
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Lunching behind a popular red door
When restaurateur Luciano Cibelli took over The Red Door in Mission Hills earlier this year, he chose not to tamper...
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Eggs with a Second Amendment afterthought
“Beware of the salsas. Especially the green one,” I said to my out-of-town visitors after settling into a corner booth...
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Chinese favorites on the draw
Corner Cafe is the only fast-casual Chinese eatery in Hillcrest that makes dishes to order.
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No modifications, please
Nowhere else in San Diego will the persnickety preferences of consumers be less celebrated than when placing a burger order...
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Afternoon tea with Spanish flair
My ultimate experience with afternoon tea was at The Savoy in London, but I’m not dismissive of other afternoon teas,...
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‘LUNAtics’ at your service
Then, in a blink of an eye, the mom-and-pop kebabery became a giant, extending its vaguely defined “near East and...
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The industrious deli of Bankers Hill
A friend raved about a few sandwiches she recently purchased in Bankers Hill
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A touch of New Orleans
There are no glittery voodoo skulls peering at you from dark corners and no Mardi Gras beads hanging from decorative...
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Eat and drink from the sun
In addition to weekday happy hour (4 to 6 p.m. and until 7 p.m. on Fridays), Toma Sol presents wine...
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